Huusk Japan Forged Chef Knives Set Cleaver Knife for Meat Cutting Deboning Knife with Sheath

Japan Forged Chef Knives Set Cleaver Knife for Meat Cutting Deboning Knife with Sheath
【Work of Art】Our Huusk kitchen knives are the blending of traditional craftsmanship with modern knife-making techniques. In the making of our Huusk knives, the blacksmiths have used high carbon steel ATS-34. From the heat treatment, forging, and sharpening edge, to assembling, each step is permeated with the intention and dedication of the skilled craftsman. This makes Huusk Japanese knife more harder and sharper than other knives.
【Improved Blade】The length of our upgraded Huusk blade is approximately 7.09 inches. The extended blade is designed to fit comfortably in any hand and to fit perfectly in the palm. In addition, the surface of Huusk Viking knife is blackened to prevent rust. Being an edge retention knife, the Huusk knife will stay sharp as long as you give it proper maintenance.
【Comfortable Ergonomic Handle】Our Huusk chef knife handle is made of beautiful wood with long-life durability. A well-designed ergonomic handle also gives you greater control over your knife and helps you to make precise, confident movements. By no means is fatigue due to extended use prompted to the palm or wrist.
【Versatile Huusk Butcher Knife】 Due to the special design, our Huusk small brisket trimming knife can be used for slicing, cutting, trimming, and skinning. It is a good assistant for chefs or green hands in the kitchen. With the sheath, it’s easy to carry outdoors for camping, BBQ, etc.
【HUUSK Guarantee】Huusk was founded in 1994, specializing in kitchen knife manufacturing in pursuit of quality and skill. Huusk always persists in one thing – forging sharp cooking knives with scrupulous attitudes, which is our lifelong pursuit.